Modern kitchen design with stainless steel oven

How to Choose an Oven

Choosing an oven should be simple, in theory. But there are so many options! Do you want an oven with a cooktop? Do you need a wall oven? Or convection? If you’re getting an oven range, do you need electric or gas? What kind of hood do you need? What about color?  

These are just a few of the questions you’ll consider during a kitchen remodel, and the options can be overwhelming.


The easiest question to answer off the top is whether you need a wall oven or an oven range. You know what your kitchen’s configurations will allow for in your home renovation and kitchen remodeling project.

And if you’re remodeling a kitchen or building a new one — it’s a matter of personal preference. Just remember — if you’re installing a wall oven, consider the option of having two ovens.

If you like to cook or have large family gatherings, this may be a no-brainer. And it’s important to note — wall ovens are generally smaller than oven ranges.  

Power Source

Choosing between gas and electric may come down to the power source in your home. But if you have options — electric ovens are generally less expensive but cost more to operate.

Gas ovens may cost more but be more cost-efficient long term.

Some other things to consider when contemplating gas vs. electric:

  • Gas ovens heat faster than electric. Thus the pre-heat time is shorter.
  • Electric ovens may heat slower, but they maintain a more even temperature than gas.
  • Gas ovens give off moist heat.
  • Electric ovens are easier to start up.

Weigh your options. A remodeling contractor can guide this decision based on your space, lifestyle, and budget.